Cascal Spins the Wheel for Naturally Fermented Sodas

At last month’s Good Beer 2011, held at the Brooklyn Academy of Music, Cascal used the Prize Wheel to promote naturally-fermented sodas.

Handcrafted with care at a micro-brewery, Cascal combines all natural ingredients with a special fermentation method to give Cascal its unique taste, aroma and refreshing sparkle.

"Good Beer" event

The third annual event allowed beer lovers to sample a slew of brew, including Cascal’s five blends. Lucky visitors to the Cascal booth could spin the Prize Wheel for a chance to win.

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